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Earth

At Big Daddy’s Flat Paddies, we’ve grown from a single hometown burger spot into three thriving locations known for our juicy, flavor-packed flat patties. But this is only the beginning. Our vision is to take Big Daddy’s Flat Paddies global — expanding from our current three locations to a worldwide presence by 2050. We’re building this growth on the same foundation that made us successful: great food, great people, and a great experience. Our expansion plan focuses on smart, sustainable growth. Each new location will reflect our commitment to quality while embracing local flavor and culture. We’re developing a strong franchise model, partnering with passionate operators who share our values and dedication to excellence. With advanced training programs and cutting-edge technology, we’ll ensure that every burger served around the world meets the Big Daddy’s Flat Paddies standard — fresh, consistent, and unforgettable. As we grow, we’ll continue giving back to the communities that welcome us. From local ingredient sourcing to community initiatives, we want every Big Daddy’s Flat Paddies location to be more than just a restaurant — it should feel like a part of the neighborhood. By 2050, our goal is to have Big Daddy’s Flat Paddies locations buzzing across continents, sharing our one-of-a-kind burgers and friendly atmosphere with people everywhere. We’re not just expanding a brand — we’re spreading a taste of what made us who we are, one perfectly grilled flat patty at a time.

Moon

At Big Daddy’s Flat Paddies, we’ve always believed that great burgers know no limits — and neither do we. From our humble beginnings to our growing family of locations, our goal has always been to push boundaries, think bigger, and serve up something truly unforgettable. That’s why, as we look toward the future, we’re setting our sights higher than ever before — all the way to the moon. By the year 2100, Big Daddy’s Flat Paddies plans to open the very first restaurant on the lunar surface. Because when we say our company is out of this world, we mean it literally. Our dream of a moon location isn’t just about novelty — it’s about innovation, ambition, and vision. As technology advances and space travel becomes more accessible, we see an incredible opportunity to bring a taste of Earth’s best burgers to the stars. Our team is already imagining what dining will look like beyond our planet: zero-gravity burger flips, vacuum-sealed freshness, and panoramic views of Earth from every table. It’s the next step in redefining what a global — and now interplanetary — brand can be. Even as we dream of the cosmos, we’ll never forget our roots. The same dedication to quality, flavor, and community that built Big Daddy’s Flat Paddies here on Earth will carry us forward into the future. Whether you’re enjoying a meal in one of our local spots or stopping by our lunar outpost, you’ll always get that same warm, welcoming experience we’re known for. By 2100, we won’t just be serving burgers around the world — we’ll be serving them beyond it. Because Big Daddy’s Flat Paddies isn’t just in the burger business — we’re in the business of making history, one flat patty at a time.